Susan Spungen, former Food Editor of Martha Stewart Living Omnimedia and author of “Recipes: A Collection for the Modern Cook” had a gorgeous summer wedding at Blue Hill at Stone Barns in New York. Vegetables inspired table names, represented by seed packets and letterpressed on seating cards. Fresh tomato miniature sandwiches and an heirloom-tomato salad were enjoyed by guests. See the entire beautiful wedding online at Martha Stewart Weddings and Susan’s cookbook is definitely one to have and to hold for your kitchen library.